Event "Science on your plate" at the Expo Milano 2015

ETH Zurich researchers enlightened guests about the food value chain and the science behind what was served on their plates during the opening ceremony of Zurich week in the Swiss Pavilion at Expo Milano 2015 on Monday 29th June.

by Charlotte Pavageau

To know more about the research of the World Food System Center presented at Expo Milano: link

Further information: external pageWebsite Expo Milano 2015 - Swiss Pavilion

 

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